One Knife, One Pot, One Dish: Simple French Cooking at Home by Stéphane Reynaud
$39.99 AUD
Category: French
Best-selling internationally celebrated author demystifies and simplifies French cooking
French Kitchen: Classic Recipes for Home Cooks by Serge Dansereau
$59.99 AUD
Category: French
Bring the simple elegance of French cooking into your home with this beautifully photographed cookbook from the internationally renowned chef, Serge Dansereau. It features 230 classic French recipes, all carefully developed to be accessible for the everyday cook.
Tessa Kiros: The Recipe Collection by Tessa Kiros
$49.99 AUD
Category: French
Over 130 family-friendly recipes from some of Tessa Kiros's most-popular cookbooks.
The Thomas Keller Bouchon Collection by Thomas Keller
$140.00 AUD
Category: French
Bistro food is the food of happiness. The dishes have universal allure, whether it's steak frites or a perfectly roasted chicken, onion soup or beef bourguignon. These are recipes that have endured for centuries, and they find their most perfect representation in the hands of the supremely talented Thom ...Show more
Lunch in Provence by Jean Andre Charial
$55.00 AUD
Category: French
This title presents a fresh and beautiful photographic celebration of romantic Provence, featuring 35 Mediterranean lunchtime recipes from a Michelin 3-star chef. "Lunch in Provence" is a richly evocative blend of photographs, recipes, and literary and historical citations inspired by the beauty and unp ...Show more
French Food Safari by Maeve O'Meara; Guillaume Brahimi
$39.99 AUD
Category: French
French Food Safari is a celebration of exquisite French cuisine in all its delicious complexity. Maeve O'Meara and chef Guillaume Brahimi explore both Paris and regional France - visiting some of France's top chefs and providores. Meet the acclaimed Alain Ducasse, with an unprecedented 19 Michelin sta ...Show more
Le Petit Paris: French Finger Food by Nathalie Benezet
$24.95 AUD
Category: French
Magnificently tempting snacks include a bite-sized croque monsieur made from Nathalie's family recipe, small sandwiches, mini p t s, macaroons, pastries, quiches and tarts. The perfect accompaniment to a lazy morning in bed, an afternoon of tea and chit-chat, or an evening of cocktails and shenanigans. ...Show more
Provence to Pondicherry: Recipes from France and Faraway by Tessa Kiros
$49.99 AUD
Category: French
Tessa Kiros, renowned for her exquisite food and travel books, takes us on a fascinating journey across the globe to explore French culinary influences in far-flung destinations. Her journey begins in Provence, where Tessa first fell in love with French food, and explores the Mediterranean region's link ...Show more
French Provincial Cooking by Elizabeth David
$39.99 AUD
Category: French | Series: Penguin Cookery Library
"French Provincial Cooking" is Elizabeth David's classic work on French regional cuisine. Providing simple recipes like omelettes, souffles, soups and salads, it also offers more complex fare such as pates, cassoulets, roasts and puddings. First published in 1960, it is readable, inspiring and entertain ...Show more
Bistronomy: Recipes from the Best New Paris Bistros by Jane Sigal
$69.95 AUD
Category: French
French food reimagined by a new generationof chefs. There is a new movement afoot in Paris. Young chefs have turned their backs on stuffiness and are creating an experience that is more fun and a lot less formal. In tiny independent bistros mostly on the outskirts of the city, they are turning out fanta ...Show more
Delia's Complete How to Cook: Both a Guide for Beginners and a Tried and Tested Recipe Collection for Life by Delia Smith
$75.00 AUD
Category: French
Delia always has her finger on the button. For 40 years she has continually, throughout her books, writing and television programmes, enabled millions of people who lack confidence or experience to cook for their families and loved ones without fear. Now in 2009 she has released Delia's Complete How to ...Show more
My Paris Kitchen: Recipes and Stories by David Lebovitz
$85.00 AUD
Category: French
A collection of stories and 100 sweet and savory French-inspired recipes from popular food blogger David Lebovitz, reflecting the way Parisians eat today and featuring lush photography taken around Paris and in David's Parisian kitchen. It s been ten years since David Lebovitz packed up his most treasur ...Show more